Ingredients
whole grain oat flakes 75.1% , sugar 12.4% , salt 0.7% , natural flavouring 0.7% , E170i 0.7% , E412 0.7% , E150a 0.7% , E375 0.7% , retinyl palmitate 0.7% , reduced iron 0.7% , vitamin B6 0.7% , E101 0.7% , vitamins 0.7% , thiamin 0.7% , thiamin mononitrate 0.7% , Folate 3.4%
Nutrition · per 100 g
| Energy | 372 kcal |
| Fat | 4.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.7 g |
| Sugars | 30.2 g |
| Fiber | 7 g |
| Protein | 9.3 g |
| Salt | 1.4 g |
| Sodium | 558 mg |
| Calcium | 233 mg |
| Iron | 8.4 mg |
| Vitamin A | 697.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.