Ingredients
corn flour 52.1% , sugar 21.4% , wholemeal oat flour 13.2% , canola oil 6.6% , molasses 3.3% , contains 2% and less of salt 1.7% , sodium citrate 0.8% , natural and artificial flavouring 0.4% , E296 0.2% , E102 0.1% , E129 0.1% , maltodextrin 0.0% , soya lecithin 0.0% , E133 0.0% , E110 0.0% , E321 0.0% , vitamins 0.0% , Minerals 0.0% , E375 0.0% , zinc oxide 0.0% , thiamin mononitrate 0.0% , calcium pantothenate 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.7 g |
| Sugars | 42.9 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1.7 g |
| Sodium | 679 mg |
| Potassium | 107 mg |
| Calcium | 0 mg |
| Iron | 12.9 mg |
| Zinc | 4.3 mg |
| Vitamin A | 0 µg |
| Vitamin D | 3.3 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 5 µg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.