Ingredients
corn flour 52.5% , sugar 20.0% , peanut paste 13.8% , dextrose 6.9% , wholemeal oat flour 3.4% , canola oil 1.7% , salt 0.5% , cocoa 0.5% , E170i 0.4% , E150a 0.2% , natural and artificial flavouring 0.1% , E321 0.0% , vitamins 0.0% , Minerals 0.0% , E375 0.0% , zinc oxide 0.0% , thiamin mononitrate 0.0% , calcium pantothenate 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 6.7 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 6.7 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 40 g |
| Fiber | 2.6 g |
| Protein | 3.3 g |
| Salt | 1 g |
| Sodium | 406.4 mg |
| Potassium | 154 mg |
| Calcium | 205 mg |
| Iron | 16.1 mg |
| Zinc | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin D | 2.7 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 4 µg |
| Folate (B9) | 64 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.