Ingredients
sugar 52.4% , corn flour 23.8% , wheat flour 11.9% , wholemeal oat flour 6.0% , corn syrup 3.0% , salt 0.6% , CONTAINS 1% and LESS OF 0.6% , natural flavouring 0.6% , E129 0.6% , E110 0.3% , E102 0.2% , E133 0.1% , E321 0.0% , vitamins 0.0% , ferric orthophosphate 0.0% , E375 0.0% , zinc oxide 0.0% , thiamin mononitrate 0.0% , calcium pantothenate 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 405 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.7 g |
| Sugars | 42.9 g |
| Fiber | 2.4 g |
| Protein | 4.8 g |
| Salt | 1.1 g |
| Sodium | 459.6 mg |
| Potassium | 95 mg |
| Calcium | 381 mg |
| Iron | 12.9 mg |
| Zinc | 5.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 60 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.