Marshmallow mateys
Ingredients
wholemeal oat flour 52.4% , sugar 20.2% , corn syrup 13.7% , wheat starch 6.8% , modified corn starch 3.4% , corn syrup solids 1.7% , E428 0.9% , E170i 0.4% , salt 0.2% , E339 0.1% , artificial flavouring 0.1% , E129 0.0% , E133 0.0% , E110 0.0% , ferric orthophosphate 0.0% , E375 0.0% , zinc oxide 0.0% , thiamin mononitrate 0.0% , calcium pantothenate 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 381 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Carbs | 83.3 g |
| Sugars | 40.5 g |
| Fiber | 4.8 g |
| Protein | 7.1 g |
| Salt | 1.7 g |
| Sodium | 666.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.