Ingredients
cucumber 53.6% , sugar 17.9% , vinegar 14.3% , water 7.1% , horseradish 3.6% , salt 1.8% , celery seed 0.9% , E509 0.4% , mustard 0.2% , 1 0.1% , 10TH OF 1% SODIUM BENZOATE 0.1% , natural flavouring 0.0% , EDTA 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 504 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Carbs | 126 g |
| Sugars | 126 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 2.5 mg |
| Potassium | 0 mg |
| Calcium | 0.5 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.02 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.