Kosher Dill Pickle Spears
Woodstock · 20 g
Ingredients
cucumber 55.0% , water 22.5% , distilled vinegar 11.3% , salt 5.6% , E509 2.8% , garlic 1.4% , DILL WEED OIL 0.7% , E414 0.4% , natural spice flavouring 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Carbs | 25 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.02 g |
| Sodium | 7.3 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.