Nutrition · per 100 g

Energy	40.9 kcal
Fat	0.91 g
Saturated fat	0.27 g
Carbs	7.3 g
Sugars	2.7 g
Fiber	4.5 g
Protein	0.91 g
Salt	0.64 g
Sodium	254.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.