Baked Beans
Field Day · 130 g
Ingredients
white beans 55.0% , water 22.5% , cane sugar 3.8% , tomato concentrate 3.8% , molasses 3.8% , sea salt 3.8% , vinegar 3.6% , brown rice flour 1.8% , onion 0.9% , mustard 0.9%
Nutrition · per 100 g
| Energy | 87.9 kcal |
| Fat | 0.29 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.8 g |
| Sugars | 5.9 g |
| Fiber | 4.2 g |
| Protein | 3.5 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Potassium | 0 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.