Ingredients
yellow corn 74.6% , vegetable oil 12.7% , sea salt 12.7%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 1.8 g |
| Carbs | 67.9 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.71 g |
| Sodium | 285.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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