Nutrition · per 100 g
| Energy | 283 kJ |
| Energy | 67.6 kcal |
| Fat | 0 g |
| Carbs | 16.5 g |
| Sugars | 14.1 g |
| Fiber | 0 g |
| Protein | 0.54 g |
| Salt | 0.02 g |
| Sodium | 8.1 mg |
| Potassium | 75.7 mg |
| Calcium | 8.1 mg |
| Iron | 0.44 mg |
| Magnesium | 3.2 mg |
| Zinc | 0.04 mg |
| Vitamin A | 12.2 µg |
| Vitamin E | 0.33 mg |
| Vitamin C | 2.4 mg |
| Folate (B9) | 4.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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