Ingredients
sugar 53.8% , soya bean 23.1% , canola oil 11.5% , egg 5.8% , rice flour 2.9% , cocoa 1.4% , water 0.7% , tapioca flour 0.4% , natural flavouring 0.2% , salt 0.1% , modified corn starch 0.0% , E415 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 1220 kcal |
| Fat | 75 g |
| Saturated fat | 9.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 188 mg |
| Carbs | 125 g |
| Sugars | 93.8 g |
| Fiber | 6.3 g |
| Protein | 12.5 g |
| Salt | 0 g |
| Sodium | 0.34 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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