Nutrition · per 100 g

Energy	423.5 kcal
Fat	24.7 g
Saturated fat	7.1 g
Carbs	46.5 g
Sugars	32.4 g
Fiber	1.2 g
Protein	4.7 g
Salt	0.71 g
Sodium	282.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.