Nutrition · per 100 g

Energy	434.8 kcal
Fat	13 g
Saturated fat	8.7 g
Carbs	78.3 g
Sugars	73.9 g
Fiber	0 g
Protein	4.3 g
Salt	0.22 g
Sodium	87 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.