Ingredients
wheat flour 84.3% , sugar 3.3% , vegetable fat 3.3% , inverted syrup condensed milk 3.3% , soya lecithin 2.9% , iodised salt 0.5% , E150a 0.5% , E500ii 0.5% , E503ii 0.5% , artificial flavouring 1.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 13.3 g |
| Saturated fat | 4.3 g |
| Monounsaturated fat | 3.7 g |
| Polyunsaturated fat | 0.67 g |
| Trans fat | 2.3 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
| Calcium | 100 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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