Frosted animal cookies
El Mexicano, Marquez Brothers International Inc.
Ingredients
cookie 50.0% , iron fumarate 25.0% , zinc oxide 12.5% , E375 6.3% , thiamin mononitrate 3.1% , E101 1.6% , folic acid 0.8% , frosted cover 25.0% , sugar 0.0% , high fructose corn syrup 0.0% , hydrogenated vegetable oil 0.0% , iodised salt 0.0% , E500ii 0.0% , E503ii 0.0% , artificial flavouring 0.0% , vegetable oil 0.0% , sodium 0.0% , bisulfite 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.7 g |
| Sugars | 39.3 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Zinc | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.