Ingredients
wheat fea ferroi hiacinamid mononitrate 52.1% , E101 24.0% , folic acia 12.0% , sug high fructose corn syrup 6.0% , vegetable oilpalm ole palm and palm tearin 3.0% , iodized sa leavening sodium bicaronate 1.5% , ammonm bicanonate 0.7% , monocalcim phosphate artifica colors 0.4% , VEGETABLE OI 0.2% , sodium bişulfite 0.1% , enzymes ctenal mylase 0.0% , bacteria protease) zinc oxide 0.0% , frosted 2over 0.0% , gucose 0.0% , unflavored powderselatin 0.0% , tianium dioxide 0.0% , itric acid 0.0% , artificial flavers 0.0% , antificial lors 0.0% , f&c red no 0.0% , produced inaequiment ducts containnmilk that also process 142 soy 0.0% , tree nut 0.0% , r marouez brothers marquez brothers international 0.0% , INC 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.7 g |
| Carbs | 83.3 g |
| Sugars | 33.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.