Ingredients
PAN SAUSAGE 52.9% , water 23.5% , salt 11.8% , flavouring 2.5% , celery 2.5% , dextrose 2.5% , paprika 2.1% , E316 1.1% , MUSHROOM SOUP BLEND 0.5% , mushroom 0.3% , water 0.1% , salt 0.1% , E330 0.0% , VEGETABLE OIL MODIFIED FOOD STARCH 0.0% , WHOLE SOLIDS 0.0% , cream 0.0% , NONFA 0.0%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 12.4 g |
| Saturated fat | 4.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 25.8 mg |
| Carbs | 7.8 g |
| Sugars | 0.65 g |
| Fiber | 0.65 g |
| Protein | 7.2 g |
| Salt | 0 g |
| Sodium | 0.29 mg |
| Potassium | 0 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.