Ingredients
coffee 55.6% , fructose 22.2% , E422 11.1% , E150a 5.6% , CONTAINS LESS THAN 2% OF SALT 2.8% , E955 1.4% , E950 0.7% , E202 0.3% , E220 0.3%
Nutrition · per 100 g
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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