Ingredients
filling 56.9% , sugar 17.6% , cream cheese 8.1% , Modified starch 5.5% , CONTAINS LESS THAN 2% OF MILK 3.8% , whey 2.8% , buttermilk solids 2.2% , lactic ferments 1.7% , hydrogenated vegetable oil 1.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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