Ingredients
water 53.3% , high fructose corn syrup 23.3% , contains less than 2% of ascorbic acid 11.7% , natural and artificial flavouring 2.5% , E330 2.5% , E332ii 2.5% , E415 2.1% , E414 1.0% , E445 0.5% , E102 0.3% , E110 0.1% , E211 0.1% , E212 0.0% , E202 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 176 kJ |
| Energy | 41.9 kcal |
| Fat | 0 g |
| Carbs | 10.8 g |
| Sugars | 10.3 g |
| Protein | 0 g |
| Salt | 0.02 g |
| Sodium | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.