Ingredients
sauce 60.0% , pasta 20.0% , broccoli 10.0% , cooked white chicken strips 5.0% , tomato 5.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 3.7 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 11.2 g |
| Sugars | 1.9 g |
| Fiber | 0.9 g |
| Protein | 6 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Potassium | 158 mg |
| Calcium | 51 mg |
| Iron | 0.74 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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