Spanish Style Custard Dessert
Jell-O · 22 g
Ingredients
FLAN INGREDIENTS 53.3% , E407 23.3% , E410 11.7% , E508 5.8% , E435 2.9% , artificial flavouring 1.5% , E102 0.7% , salt 0.4% , E110 0.2% , natural flavouring 0.1% , CARAMEL SAUCE INGREDIENTS 0.0% , sugar 0.0% , water 0.0% , E150a 0.0% , A 0.0%
Nutrition · per 100 g
| Energy | 1650 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 413 g |
| Sugars | 393 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0.11 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.