Ingredients
crust 51.5% , E375 24.3% , iron 12.1% , thiamin 6.1% , mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , soya oil 0.2% , salt 0.1% , yeast 0.0% , sugar 0.0% , butter 0.0% , mozzarella 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , sauce 0.0% , water 0.0% , spice 0.0% , salt 0.0% , sugar 0.0% , sausage 0.0% , spice 0.0% , water 0.0% , salt 0.0% , corn syrup solids 0.0% , garlic 0.0% , paprika 0.0% , natural flavouring 0.0% , sugar 0.0% , E631 0.0% , E627 0.0% , soy lecithin used as processing aid 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 8.9 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 29.5 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 12.5 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Calcium | 89 mg |
| Iron | 2.4 mg |
| Vitamin A | 80.4 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.