Ingredients
crust 51.7% , E375 24.2% , iron 12.1% , thiamin 6.0% , mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , soya oil 0.2% , salt 0.1% , yeast 0.0% , sugar 0.0% , butter 0.0% , sausage 0.0% , water 0.0% , salt 0.0% , spice 0.0% , sugar 0.0% , potato starch 0.0% , paprika 0.0% , garlic 0.0% , mozzarella 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , sauce 0.0% , water 0.0% , spice 0.0% , salt 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 6.4 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 27.1 g |
| Sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 10.7 g |
| Salt | 2.1 g |
| Sodium | 850 mg |
| Calcium | 107 mg |
| Iron | 1.9 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.