Organic Lowfat Cultured Milk Kefir, Organic Blueberry
Nancy's, Springfield Creamery Inc.
Milk & dairy
0043192200124
Ingredients
PASTEURIZED MILK 55.0% , blueberry 22.5% , agave syrup 11.3% , skimmed milk powder 5.6% , inulin 2.8% , and live cultures 1.4% , INCLUDING PROBIOTICS 0.7% , lactobacillus acidophilus LA-5 0.4% , casei 0.2% , lactobacillus rhamnosus LB3 0.2%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 1 g |
| Saturated fat | 0.83 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 16.3 g |
| Sugars | 15.4 g |
| Fiber | 0.8 g |
| Protein | 3.8 g |
| Salt | 0.12 g |
| Sodium | 46.7 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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