Ingredients
milk 54.5% , raspberry 22.7% , agave syrup 11.4% , skimmed milk powder 5.7% , inulin 2.8% , live cultures including probiotics 1.4% , l 0.7% , ACIDPHILUS 0.4% , lactobacillus casei 0.2% , lactobacillus rhamnosus LB3 0.1% , bb12 and la 5 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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