Ingredients
cream 98.2% , pasteurized skimmed milk 1.8% , salt 0.0% , 4 STRAINS OF LACTIC CULTURES 0.0% , LIVE PROBIOTIC CULTURES 0.0% , B 0.0% , Bifidobacterium lactis 0.0% , Lactobacillus rhamnosus 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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