Ingredients
black-eyed pea 58.3% , water 20.8% , SNAPS 10.4% , salt 0.4% , CALCIUM CHLORIDE TO HELP MAINTAIN FIRMNESS 0.4% , calcium disodium edta added to help promote color retention 9.6%
Nutrition · per 100 g
| Energy | 103 kcal |
| Fat | 0.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.7 g |
| Sugars | 0 g |
| Fiber | 4 g |
| Protein | 7.9 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Potassium | 230 mg |
| Calcium | 32 mg |
| Iron | 1.4 mg |
| Vitamin A | 23.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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