Grahams
Lieber's · 15 g
Ingredients
potato starch 54.5% , tapioca 22.7% , whole egg 11.4% , sugar 5.7% , dextrose 2.8% , palm fat 1.4% , E500ii 0.7% , E341i 0.4% , salt 0.2% , cinnamon 0.1% , vanillin 0.1%
Nutrition · per 100 g
| Energy | 2380 kcal |
| Fat | 66.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 220 mg |
| Carbs | 444 g |
| Sugars | 133 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.