Jelly Buds
Lieber's · 16.8 g
Ingredients
potato starch 53.1% , tapioca 23.4% , palm oil 11.7% , sugar 5.9% , whole egg 2.9% , almond 1.5% , E500ii 0.7% , E341i 0.4% , salt 0.2% , vanillin 0.1% , CARRAGEENAN GUM 0.0% , E415 0.0% , E503ii 0.0% , water 0.0% , purée 0.0% , MAY CONTAIN ONE OF THE FOLLOWING 0.0%
Nutrition · per 100 g
| Energy | 2200 kcal |
| Fat | 70.8 g |
| Saturated fat | 17.7 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 179 mg |
| Carbs | 390 g |
| Sugars | 213 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0.53 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.