Ingredients
tomato purée 68.8% , sugar acetic acid 15.6% , salt 1.5% , onion 1.5% , garlic 1.5% , spice 11.0%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.5 g |
| Sugars | 17.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.1 g |
| Sodium | 1235 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 35.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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