Ingredients
Modified starch 56.3% , dextrose 21.9% , cocoa 10.9% , E450iii 5.5% , E339ii 2.7% , salt 1.0% , vanillin 0.8% , E955 0.8%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 75 g |
| Sugars | 16.7 g |
| Fiber | 8.3 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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