Organic Garden Veggie Tempeh
Lightlife Foods · 84 g
0043454090104
Ingredients
CULTURED SOYBEAN 55.6% , water 22.2% , carrot 11.1% , yeast extract 5.6% , onion 2.8% , green bell pepper 1.4% , red bell pepper 0.7% , celery seed 0.3% , brown rice 0.3%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 8.5 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.2 g |
| Sugars | 0 g |
| Fiber | 11.3 g |
| Protein | 22.7 g |
| Salt | 0 g |
| Sodium | 0.11 mg |
| Potassium | 0.38 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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