Nutrition · per 100 g

Energy	221.2 kcal
Fat	15 g
Saturated fat	4.4 g
Carbs	5.3 g
Sugars	0 g
Fiber	0.88 g
Protein	17.7 g
Salt	0.86 g
Sodium	345.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.