Ingredients
wheat flour 53.6% , water 23.2% , yeast 11.6% , sugar 1.6% , soya oil 1.6% , contains 2% and less of 0.5% , monoglycerides 0.5% , E282 0.5% , E481 0.5% , E516 0.5% , E300 0.5% , E927a 0.5% , E920 0.5% , enzyme 4.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.