Ingredients
pork 71.2% , water 14.4% , and UP TO 2% OF THE FOLLOWING 1.0% , isolated _oat_ products 1.0% , spice 1.0% , E339 1.0% , sugar 0.0% , E262i 0.0% , flavouring 0.0% , E301 0.0% , E330 0.0% , sodium citrate 0.0% , E250 10.6%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 33.9 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 1.9 g |
| Sodium | 768 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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