Ingredients
CURED WITH 52.9% , salt 23.5% , E339 11.8% , brown sugar 5.9% , E316 2.9% , E250 1.5% , spice 0.7% , salt 0.4% , E150a 0.2% , invert sugar 0.1% , water 0.0% , natural flavouring 0.0% , maltodextrin 0.0% , modified corn starch 0.0% , E296 0.0% , E440a 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 2720 kcal |
| Fat | 225 g |
| Saturated fat | 87.5 g |
| Trans fat | 0 g |
| Cholesterol | 500 mg |
| Carbs | 0 g |
| Protein | 175 g |
| Salt | 0.03 g |
| Sodium | 10.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.