Ingredients
flour 50.0% , water 25.0% , cooked italian style meatball caramel color added 12.5% , garlic 6.3% , soybean oil oregano 3.1% , Emulsifier 1.6% , soya lecithin 0.8% , E461 0.4% , whey 0.2% , spice 0.1% , soya flour 0.0% , egg white 0.0%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 6.3 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 33.1 g |
| Sugars | 3.9 g |
| Fiber | 0.8 g |
| Protein | 7.9 g |
| Salt | 0.91 g |
| Sodium | 362 mg |
| Calcium | 118 mg |
| Iron | 2.1 mg |
| Vitamin A | 94.5 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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