Ingredients
flour 48.2% , water 15.9% , fully cooked ham and water product 8.0% , natural hickory smoke flavor 5.2% , cheddar 3.7% , vegetable oil 2.7% , Margarine 2.5% , sugar 1.6% , Modified starch 1.3% , salt 0.9% , maltodextrin 0.9% , whey 0.8% , dough conditioner blend 0.8% , buttermilk 0.6% , corn syrup 0.6% , flour 0.6% , cheddar 0.4% , enzyme modified cheddar cheese 0.4% , sodium caseinate 0.4% , E160b 0.4% , E100 0.3% , soya lecithin 0.3% , corn starch 0.3% , E471 0.3% , autolyzed yeast extract 0.3% , dried garlic 0.3% , E270 0.2% , enzyme modified milk fat 0.2% , E327 0.2% , natural flavouring 0.2% , E260 0.2% , E526 0.2% , E330 0.2% , dehydrated onion 0.2% , E524 0.2% , E339 0.2% , E461 0.2% , soya flour 0.2% , egg white 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.