Uncured ham and white cheddar in a baked pretzel bread sandwiches, uncured ham and white cheddar
Ingredients
flour 46.6% , water 23.5% , cooked uncured hickory ham and water product no nitrites and nitrates added natural hickory smoke flavor added 15.9% , reduced fat vermont cheddar cheese 8.0% , coating 4.0% , SHARP CHEDDAR CHEESE 2.0% , and less of soybean oil 2.0% , Modified starch 0.0% , skimmed milk 0.0% , sugar 0.0% , coating 0.0% , yeast 0.0% , salt 0.0% , flavouring 0.0% , dough conditioner blend 0.0% , E500ii 0.0% , egg yolk 0.0% , whey 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 213 kcal |
| Fat | 5.5 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 30.7 g |
| Sugars | 3.1 g |
| Fiber | 0.8 g |
| Protein | 10.2 g |
| Salt | 1.1 g |
| Sodium | 457 mg |
| Calcium | 118 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.