Roasted turkey & cheddar with cranberries sandwiches
Ingredients
water 45.5% , flour 23.5% , cooked turkey tenderloins 16.3% , PASTEURIZED PROCESS CHEDDAR CHEESE 8.3% , dijon mustard 4.2% , REDUCED FAT CHEDDAR CHEESE 2.1% , and less of spinach 2.0% , apple 0.0% , soya oil 0.0% , reduced fat mozzarella cheese 0.0% , onion 0.0% , cranberry 0.0% , Modified starch 0.0% , sugar 0.0% , coating 0.0% , yeast 0.0% , salt 0.0% , flavouring 0.0% , dough conditioner blend 0.0% , E500ii 0.0% , skimmed milk 0.0% , buttermilk 0.0% , whey 0.0% , creaming powder 0.0% , fortified wheat flour 0.0% , maltodextrin 0.0% , flavouring 0.0% , E461 0.0% , dehydrated onion 0.0% , egg yolk 0.0% , butter flavouring 0.0% , E415 0.0% , spice 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 181 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 29.1 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 7.9 g |
| Salt | 1.2 g |
| Sodium | 472 mg |
| Calcium | 79 mg |
| Iron | 1.4 mg |
| Vitamin A | 23.7 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.