Nutrition · per 100 g

Energy	243.8 kcal
Fat	11.3 g
Saturated fat	3.5 g
Carbs	26.1 g
Sugars	3.2 g
Fiber	0.35 g
Protein	8.8 g
Salt	1.9 g
Sodium	777.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.