Nutrition · per 100 g

Energy	210.7 kcal
Fat	17.9 g
Saturated fat	3.6 g
Carbs	17.9 g
Sugars	3.6 g
Fiber	0 g
Protein	53.6 g
Salt	3.1 g
Sodium	1250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.