Grilled wild alaska sockeye salmon dinner with thai quinoa vegetables, thai quinoa vegetables
Fish & seafood
0043823027823
Ingredients
Sockeye salmon 60.0% , water 20.0% , E452vi 10.0% , thai quinoa vegetables 5.0% , thai ginger butter 5.0%
Nutrition · per 100 g
| Energy | 184 kcal |
| Fat | 12.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 11.4 g |
| Salt | 0.62 g |
| Sodium | 247 mg |
| Calcium | 16 mg |
| Iron | 0.42 mg |
| Vitamin A | 117.6 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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