Ingredients
salmon 53.3% , yellow onion 23.3% , red bell pepper 11.7% , yellow bell pepper 5.8% , tomato 2.9% , coating 1.5% , salt 0.7% , onion 0.4% , garlic 0.2% , spice 0.1% , maltodextrin 0.0% , sugar 0.0% , lemon juice 0.0% , autolyzed yeast extract 0.0% , SMOKE OIL 0.0%
Nutrition · per 100 g
| Energy | 39.3 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.19 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 11.8 mg |
| Carbs | 1.7 g |
| Sugars | 0.77 g |
| Fiber | 0.4 g |
| Protein | 4.6 g |
| Salt | 0 g |
| Sodium | 0.09 mg |
| Potassium | 0 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.02 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.