Ingredients
flour 54.2% , soya bean 22.9% , palm oil 11.5% , sugar 5.7% , cottonseed oil 2.9% , corn flour 1.4% , salt 0.6% , high fructose corn syrup 0.4% , E500ii 0.2% , soya lecithin 0.1% , corn starch 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 24.7 g |
| Saturated fat | 6.9 g |
| Monounsaturated fat | 5.2 g |
| Cholesterol | 0 mg |
| Carbs | 69 g |
| Sugars | 20.7 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 1.3 g |
| Sodium | 517 mg |
| Potassium | 86 mg |
| Calcium | 0 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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