Ingredients
breadsticks 51.6% , E375 24.2% , reduced iron 12.1% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , sugar 0.8% , Margarine 0.4% , partially hydrogenated soybean oil 0.2% , salt 0.1% , cheese powder 0.0% , skimmed milk 0.0% , autolyzed yeast extract 0.0% , E500ii 0.0% , cheese dip 0.0% , whey protein 0.0% , cheddar 0.0% , canola oil 0.0% , water 0.0% , milk protein concentrate 0.0% , E339 0.0% , salt 0.0% , maltodextrin 0.0% , E270 0.0% , milkfat 0.0% , E339 0.0% , E401 0.0% , E200 0.0% , natural and artificial flavouring 0.0% , E160e 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 14.5 g |
| Saturated fat | 4.8 g |
| Monounsaturated fat | 6.5 g |
| Polyunsaturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 45.2 g |
| Sugars | 12.9 g |
| Fiber | 0 g |
| Protein | 9.7 g |
| Salt | 2.8 g |
| Sodium | 1129 mg |
| Potassium | 194 mg |
| Calcium | 194 mg |
| Iron | 2.3 mg |
| Vitamin A | 96.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.