Ingredients
flour 54.2% , sugar 14.3% , palm 14.3% , canola oil 8.6% , corn flour 4.3% , dextrose 2.2% , salt 0.7% , E500ii 0.7% , soya lecithin 0.4% , corn starch 0.2% , artificial flavouring 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 476.2 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.2 g |
| Sugars | 28.6 g |
| Fiber | 0 g |
| Protein | 4.8 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Potassium | 71 mg |
| Calcium | 10 mg |
| Iron | 4.3 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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