Ingredients
flour 63.8% , soya oil 18.1% , sugar 3.1% , cottonseed oil 3.1% , salt 0.8% , Raising agent 0.8% , high fructose corn syrup 0.8% , soya lecithin 0.8% , barley malt flour 0.8% , natural flavouring 7.7%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.4 g |
| Saturated fat | 6.3 g |
| Cholesterol | 0 mg |
| Carbs | 62.5 g |
| Sugars | 6.3 g |
| Fiber | 0 g |
| Salt | 1.6 g |
| Sodium | 656 mg |
| Potassium | 94 mg |
| Calcium | 125 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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